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  • Product Info

    Elevate your culinary adventures with Orchards of Laila Organic Pine Nuts. Harvested by Lebanese hands from heard of Lebanese pine forest. Offer a delicate crunch and a rich, buttery flavor. Whether sprinkled over salads, incorporated into pesto, or used as a topping for desserts, these pine nuts add a touch of gourmet excellence to your dining experience.

    Sommelier note: delicious, soft and creamy, these characteristics made them a perfect garnish or ingredient in a range of sweet and savory dishes. Pine nuts can be used in many recipes  adding a buttery richness to dishes.

    Here are some recipes that use pine nuts:
    - Broccoli Pesto Pasta with Green Olives
    - Mediterranean Couscous Salad with Raw Squash and Feta
    - Roasted Eggplant & Tomato Orzo Pasta
    - Mediterranean Quinoa Salad with Roasted Summer Vegetables

    Pine nuts are a source of protein, fiber, unsaturated fatty acids, and various vitamins and minerals. They can help with diabetes management, heart health, and brain health. Pine nuts also have high amounts of manganese, copper, zinc, magnesium, phosphorus, vitamin E, and vitamin K .

  • Product Type:

    Herbs, Spices, Nuts & Salt